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No attack on hunting, but Sweden enacted free hunting in 1789. It almost wiped out the entire animal population. They had to ban virtually all hunting for a decade. Hunting was back in 1808, heavily regulated.
With today's much greater population and better hunting equipment, unregulated hunting would wipe out all wildlife worldwide in a hurry.
This, in my opinion, is at least as big a problem as climate change. West Africa is almost devoid of wildlife. They have all been eaten.
Also, I'm not into eating bugs. But it has been staple food for like 99% of human history. They are still eaten in many places. It's primarily Europeans who are picky eaters.
Scorpions sold as snacks:
And the always popular bird on a stick.
Inuits consider raw seal eyeballs especially tasty. They are typically given to children as snacks.
Bugs do not necessarily need to be an issue. Meat is already disconnected from the source in modern society. If bugs come in the same shape as ground biff, why would anyone care?
If you eat this, why wouldn't you eat an insect or arachnid?
Or this:
It's obvious that these things are learned. Fat is an essential. We need quite a bit of it. 100-150 grams (900-1350 calories) or more a day depending on individual. In perhaps less than 5 decades, Westerners have gone from loving grease and fat to being disgusted by it. When I grew up, you would let bacon fats harden and spread it on sandwiches. I believe lots of people throw away this delicacy now.
https://www.simplyrecipes.com/recipes/rendering_bacon_fat/
Still don't look forward to bugs. Or snails for that matter. But I also realize that my feelings about those things are learned.
With today's much greater population and better hunting equipment, unregulated hunting would wipe out all wildlife worldwide in a hurry.
This, in my opinion, is at least as big a problem as climate change. West Africa is almost devoid of wildlife. They have all been eaten.
Also, I'm not into eating bugs. But it has been staple food for like 99% of human history. They are still eaten in many places. It's primarily Europeans who are picky eaters.
Scorpions sold as snacks:
And the always popular bird on a stick.
Inuits consider raw seal eyeballs especially tasty. They are typically given to children as snacks.
Bugs do not necessarily need to be an issue. Meat is already disconnected from the source in modern society. If bugs come in the same shape as ground biff, why would anyone care?
If you eat this, why wouldn't you eat an insect or arachnid?
Or this:
It's obvious that these things are learned. Fat is an essential. We need quite a bit of it. 100-150 grams (900-1350 calories) or more a day depending on individual. In perhaps less than 5 decades, Westerners have gone from loving grease and fat to being disgusted by it. When I grew up, you would let bacon fats harden and spread it on sandwiches. I believe lots of people throw away this delicacy now.
https://www.simplyrecipes.com/recipes/rendering_bacon_fat/
Still don't look forward to bugs. Or snails for that matter. But I also realize that my feelings about those things are learned.